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Thursday, March 28, 2024

9 tips for end-of-year Australian tax planning 2022

Australian expatriate tax planning needs to be completed by 30 June. Here are some tips and tricks to help with the tax planning process.

The perils of a yoga style queen

There are even conflicts between the mantras of traditional yogis and the flair of modern design, Lee Carsley says.I confess – I’m a yogi style queen. I have transferred my passion for all things...

Hotspot: Cloudstreet

Pre Circuit Breaker we had the pleasure of reviewing contemporary fine diner, Cloudstreet, helmed by Chef Rishi Naleendra and Gareth Burnett. Now that Cloudstreet has reopened for dine in, you can enjoy this special experience again too.

Peranakan Magic : Learning to Cook Peranakan Style

Learning to cook with local ingredients can help a person feel more at home in a new country. Before moving to Singapore, Australian Sue Mannering had never heard of the Peranakans and thought a...

The true cost of moving overseas due to the pandemic

International moving services have risen due to Covid-19. CM Relocation reveal why the cost of moving overseas and container shipping rates have become more expensive.

Check Out: Kids Special

When it’s safe to get out and about, keep your kids entertained with these active, educational and fun things to do in Singapore.

Wirex: The Multicurrency Account & Card that Earns you Crypto

Find out more about Wirex, a banking card that earns you cryptocurrencies.

4 Common Expat Questions Answered

Moving to a new country is no small feat. Looking for the right neighbourhood, learning about the culture and setting up your finances can be much easier if you have someone on the ground....

What to look for in choosing a Master of Education programme

The world-class International Schools in Singapore offer great job prospects and the opportunity to pursue a fulfilling career. Undertaking the postgraduate Master of Education can open up this career path to you and facilitate...

DIY dining: Fairmont & Swissôtel Recipe Kits

ANZA Editor Pip Harry and her sous chef Sophie tried and tested the Fairmont and Swissôtel Recipe Kits, developed by award-winning culinary teams. Menus change weekly, and each home delivery kit includes a recipe card and all the fresh ingredients you need to plate a Masterchef worthy dish.