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Thursday, April 25, 2024

Huber’s Butchery and Bistro

  In a new location since October, Huber’s Butchery and (now larger) Bistro, helmed by members of the affable Huber family, offers cheese and bread sections, vegetables, fruit and herbs mainly from Australia, barbecue grills...

Whisk and Paddle

Chocolate waffles Until the opening of Coney Island, Punggol wasn’t seen as a drawcard for weekend visits. Being one of the northernmost points of Singapore, Whisk and Paddle was a pleasant surprise when discovering...

Tvoila

  Hidden away to the far side of Orchard Central is a quiet tea shop with an incredible list of flavours to try – all Numi Tea, a California-based organic tea brand. Opting for the...

The Waterfall

   In the lush green tropical gardens of Shangri-La Hotel Singapore, near the swimming pool and waterfall with its koi pond, The Waterfall restaurant serves de­liciously hearty Southern Italian dishes in a family style atmosphere....

Jin Shan Lou

  If you are ‘out on the town’ and need to satisfy your hunger pangs late at night, pop in to Jin Shan Lou, in the Marina Bay area, for a Taiwan porridge supper. There...

Carne & Caipirinha

There’s no better way to describe this smörgåsbord of all-you-can-eat meats than the choice for indecisive carnivores.The first Brazilian churrascaria (barbecue) in Singapore to use charcoal fire to cook up various cuts, this meaty...

33 Sixty Eight

  A gelato parlour run by a bikram yoga instructor – and also winner of the Singapore National Yoga Sports Championship – is a good sign that things on offer should be healthier than most....

Greenwood Fish Market & Bistro

  The well-established Greenwood Fish Market & Bistro has recently revamped its fish market – one door away from the bistro– into a cosy neighbourhood casual eatery, with the market section found at the rear...

Shisen Hanten

  Shisen Hanten at Mandarin Orchard Singapore highlights Sichuan specialities by three generations of celebrity chefs, including chef Chen Kenichi, well-known for his appearances on the Japanese Iron Chef television programme. His son Chen Kentaro...

Luxe

  The Keong Saik area is getting a lot of attention lately, with a stretch of new restaurants and bars popping up. Nearby the co-working space The Working Capitol is Luxe, a Sydney brand that...