Open throughout the day, Cook & Tras offers a “small-plates for sharing” menu. Guests can expect quality ingredients in small flavourful portions, or sip on freshly squeezed cold juices, and energizing healthy beverages providing nutritional benefits. Homemade tonics and along with fine teas are featured on the afternoon menu.
Thursday, Friday, Saturday, Sundays : 10% discount based on a la carte menu . Monday, Tuesday, Wednesday : 15% discount based on a la carte menu
Membership Card & Reservations are required, for dine-in only. Not valid on any Blackout, Public Holiday, Eve of Public Holiday, Special Menu and not in conjunction with other promotions.