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    The Rabbit Hole

        DEMPSEY: Many of you will be familiar with The White Rabbit, the restaurant located just off Dempsey housed in an awe-inspiring and beautifully restored...
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    Hotspots: Meadsmoore

    Meadsmoore is the newest kid on Singapore's steakhouse scene. We check it out
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    ANZA Hotspots dog-friendly restaurant Singapore

    Publico Deli

    HOTSPOTS: Charley Larcombe samples a pup-friendly cafe on Robertson Quay.
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    Hotspots at Home: Go Greek by Zorba

    Trudy Nearhos checks out Zorba, The Greek Taverna, a new arrival to Clarke Quay’s vibrant dining options and currently offering home delivery.
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    Tao Seafood Asia

    CITY: Long-term residents might be familiar with Thai Village Restaurants, well-known for Thai-Teochew cuisine. The founding chef retired in 2012, but inspired his son...
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    Craving a great steak? Bochinche is a cut above the rest

    Bochinche not only offers juicy, marbled slabs of meat, but so much more thanks to their new elevated menu of dishes including beef-free alternatives.
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    13% Gastro Wine Bar, Telok Ayer

    13% Gastro Wine

    HOTSPOTS: Raf Dalmau sips delicious wines on Telok Ayer.
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    Hotspots: Bedrock bar & grill

    Two special menus have been lauched to celebrate the 15th anniversary of Bedrock Bar & Grill. Don't miss 'em!
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    The Kitchen at Bacchanalia

    Australian-born Luke Armstrong, the new head chef of the Michelin star-winning restaurant, had been in town for just six weeks – literally starting a...
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    Hotspots: Chatterbox

    Chatterbox is one of SG's most classic restaurants. Visit for a step back in time and a slap up meal
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